Vanilla

We could have just called it 'plain' — but this isn't that kind of vanilla. We take real Madagascar vanilla beans and patiently steep them in our base. No rushing the flavor… We wait and watch it bloom. Then what happens? Floral notes emerge, a slight caramel depth comes through, followed by that woody warmth… Layer by layer. The moment it touches your palate, everything you thought you knew about vanilla changes. This is a vanilla that looks classic — but is anything but.

Flavor Notes

• •Real vanilla bean
• •Fresh cream sensation
• •Clean, natural sweetness